2 records – page 1 of 1.

1 recommendation  

BC At The Table

Resource Type
Activity
Unit Plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 3 years ago
Description
Do you really know where your food comes from? Leā€¦
Resource Type
Activity
Unit Plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 3 years ago
Description
Do you really know where your food comes from? Learn about BC's food system and how we produce, process, distribute, and acquire local food, following the story of produce, grains, dairy and salmon. Thousands of people across this province make their living in BC's food system, and in these videos, you're going to meet a few of them.
Subject
Applied Skills
Home Economics
Cross-Curricular
Careers
Health and PE
Keywords
BC agriculture
sustainable agriculture
local food
farming
food system
URLs
http://bcdairy.ca/bcatthetable/
Duration
1-4 sessions of 30-60 minutes
Language
English
Date Created
Jun 28, 2016
0 recommendations   781 downloads

Carnaval d'hiver Unit plan-Core French

Resource Type
Assessment
Unit Plan
Grade Level
5
6
Submitted By
B.C. Early Career Teachers' Association (BCECTA) - one year ago
Description
This is a cross curricular unit that incorporatesā€¦
Resource Type
Assessment
Unit Plan
Grade Level
5
6
Submitted By
B.C. Early Career Teachers' Association (BCECTA) - one year ago
Description
This is a cross curricular unit that incorporates art, PE, and language. Students create a mini carnaval at the end of the unit and facilitate their own stations, create masques and other visual pieces.
Subject
Languages
French/FSL
Keywords
Core French
FSL
Culture project
Carnaval
Learning Standards
Big Idea: Each culture has traditions and ways of celebrating. Content: Location of Francophone and Francophone Métis communities across Canada A Francophone cultural festival or celebration in Canada
Duration
10 lessons 45 min each
Language
English
Date Created
Jun 7, 2018