3 records – page 1 of 1.

1 recommendation  

BC At The Table

Resource Type
Activity
Unit Plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 3 years ago
Description
Do you really know where your food comes from? Le…
Resource Type
Activity
Unit Plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 3 years ago
Description
Do you really know where your food comes from? Learn about BC's food system and how we produce, process, distribute, and acquire local food, following the story of produce, grains, dairy and salmon. Thousands of people across this province make their living in BC's food system, and in these videos, you're going to meet a few of them.
Subject
Applied Skills
Home Economics
Cross-Curricular
Careers
Health and PE
Keywords
BC agriculture
sustainable agriculture
local food
farming
food system
URLs
http://bcdairy.ca/bcatthetable/
Duration
1-4 sessions of 30-60 minutes
Language
English
Date Created
Jun 28, 2016
2 recommendations  

CSI: Food Felons (Webquest on Food Safety)

Resource Type
Activity
Grade Level
7
8
9
10
Submitted By
THESA - 3 years ago
Description
Students become "CSI's" in this website, to explo…
Resource Type
Activity
Grade Level
7
8
9
10
Submitted By
THESA - 3 years ago
Description
Students become "CSI's" in this website, to explore the cause of an outbreak of foodbourne illness at a local cafe. They read the symptoms of the people who ate at the cafe, testimonies from persons involved, and receipts revealing what they ate and when. Students have to sort through the information to see what is relevant, and solve the mystery.
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
food safety
bacteria
webquest
URLs
http://foodsafetycsi.weebly.com/
Duration
60 mins
Language
English
Date Created
Jul 2, 2016
3 recommendations   4102 downloads

Design a Food Truck

Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
10
Submitted By
P. Aquino - 3 years ago
Description
Food truck activity incorporates ADST design comp…
Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
10
Submitted By
P. Aquino - 3 years ago
Description
Food truck activity incorporates ADST design competencies, while students develop planning and food preparation skills and use of cooking equipment. Activity incorporates interviews, brainstorming, truck design and menu selection, environmental considerations for disposable products, testing, sharing, and student reflection. Attachments include student worksheets, truck design templates, and teacher evaluation rubric. Word and PDF files available.
Subject
Applied Skills
Home Economics
Keywords
design competencies
food preparation
food trucks
Home Economics
Learning Standards
ADST - Applied Design, Skills, and Technologies curricular competencies Opportunity to explore content in the area of food trends and environmental impact
Duration
4-5 classes (60-70 minutes each)
Language
English
Date Created
Oct 22, 2016