3 records – page 1 of 1.

0 recommendations   1540 downloads

Create an International or Fusion Flavours Dish

Resource Type
Activity
Lesson plan/Unit plan
Worksheet
Grade Level
10
11
12
Submitted By
P. Aquino - 4 years ago
Description
Activity incorporates design competencies while s…
Resource Type
Activity
Lesson plan/Unit plan
Worksheet
Grade Level
10
11
12
Submitted By
P. Aquino - 4 years ago
Description
Activity incorporates design competencies while students plan for, create, and prepare an international or fusion flavours dish. Activity may be done in the context of a competition.
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
Home Economics
foods
international foods
fusion flavours
design competencies
Learning Standards
ADST design competencies, incorporating food preparation.
Duration
3-4 classes; 60-70 minutes each
Language
English
Date Created
Oct 22, 2016
4 recommendations   5467 downloads

Design a Food Truck

Resource Type
Activity
Assessment
Classroom printable
Lesson plan/Unit plan
Worksheet
Grade Level
10
11
12
Submitted By
P. Aquino - 4 years ago
Description
Food truck activity incorporates ADST design comp…
Resource Type
Activity
Assessment
Classroom printable
Lesson plan/Unit plan
Worksheet
Grade Level
10
11
12
Submitted By
P. Aquino - 4 years ago
Description
Food truck activity incorporates ADST design competencies, while students develop planning and food preparation skills and use of cooking equipment. Activity incorporates interviews, brainstorming, truck design and menu selection, environmental considerations for disposable products, testing, sharing, and student reflection. Attachments include student worksheets, truck design templates, and teacher evaluation rubric. Word and PDF files available.
Subject
Applied Skills
Home Economics
Keywords
design competencies
food preparation
food trucks
Home Economics
Learning Standards
ADST - Applied Design, Skills, and Technologies curricular competencies Opportunity to explore content in the area of food trends and environmental impact
Duration
4-5 classes (60-70 minutes each)
Language
English
Date Created
Oct 22, 2016
1 recommendation  

BC At The Table

Resource Type
Activity
Lesson plan/Unit plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 4 years ago
Description
Do you really know where your food comes from? Le…
Resource Type
Activity
Lesson plan/Unit plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 4 years ago
Description
Do you really know where your food comes from? Learn about BC's food system and how we produce, process, distribute, and acquire local food, following the story of produce, grains, dairy and salmon. Thousands of people across this province make their living in BC's food system, and in these videos, you're going to meet a few of them.
Subject
Home Economics
Health and PE
Keywords
BC agriculture
sustainable agriculture
local food
farming
food system
URLs
http://bcdairy.ca/bcatthetable/
Duration
1-4 sessions of 30-60 minutes
Language
English
Date Created
Jun 28, 2016