51 records – page 1 of 2.

1 recommendation  

Adult colouring books & stress relief

Resource Type
Activity
Classroom printables
Lesson Plan
Grade Level
9
10
11
12
Submitted By
THESA - 10 months ago
Description
In Textiles arts and crafts you could explore the…
Resource Type
Activity
Classroom printables
Lesson Plan
Grade Level
9
10
11
12
Submitted By
THESA - 10 months ago
Description
In Textiles arts and crafts you could explore the use of colour/colour theory through the trend of adult colouring books. This is a link to free printable bookmarks that your students could colour, as well as a lesson plan for discussing strategies for stress relief.
Subject
Applied Skills
Home Economics
Keywords
textiles arts and crafts
psychology
URLs
http://www.familyconsumersciences.com/2018/05/stress-coloring-good-idea-bad-idea/?utm_source=FamilyConsumerSciences.com+Newsletter&utm_campaign=0d99b5621f-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_9e87f7430c-0d99b5621f-348564401
Language
English
Date Created
May 28, 2018
1 recommendation   294 downloads

African Food Recipes - from previous International Foods Resource Package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Africa section of …
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Africa section of the previous international foods resource package.
Subject
Applied Skills
Home Economics
Keywords
africa
international foods
recipes
Language
English
Date Created
Dec 7, 2015
2 recommendations   342 downloads

Australia and New Zealand - Recipes from previous International Foods Resource Package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Australia & New Ze…
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Australia & New Zealand section of the previous international foods resource package.
Subject
Applied Skills
Home Economics
Keywords
Australia
New Zealand
recipes
international foods
Language
English
Date Created
Dec 7, 2015
1 recommendation  

BC At The Table

Resource Type
Activity
Unit Plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 2 years ago
Description
Do you really know where your food comes from? Le…
Resource Type
Activity
Unit Plan
Grade Level
8
9
10
11
12
Adult
Submitted By
BC Dairy Association - 2 years ago
Description
Do you really know where your food comes from? Learn about BC's food system and how we produce, process, distribute, and acquire local food, following the story of produce, grains, dairy and salmon. Thousands of people across this province make their living in BC's food system, and in these videos, you're going to meet a few of them.
Subject
Applied Skills
Home Economics
Cross-Curricular
Careers
Health and PE
Keywords
BC agriculture
sustainable agriculture
local food
farming
food system
URLs
http://bcdairy.ca/bcatthetable/
Duration
1-4 sessions of 30-60 minutes
Language
English
Date Created
Jun 28, 2016
2 recommendations   2936 downloads

BC FNS12 - Cultural Appropriation Pinterest Assignment

Resource Type
Activity
Lesson Plan
Grade Level
11
12
Submitted By
DianeC - 4 years ago
Description
This lesson and research assignment is intended t…
Resource Type
Activity
Lesson Plan
Grade Level
11
12
Submitted By
DianeC - 4 years ago
Description
This lesson and research assignment is intended to introduce students to the topic of Cultural Appropriation and how to evaluate types of information available on the Internet. Students will also learn how to use Pinterest.
Subject
Cross-Curricular
Aboriginal Education
Library and Information Systems
Social Justice
Social Studies
Keywords
BC First Nations Studies 12
Cultural Appropriation
Learning Standards
From: BC First Nations Studies 12 IRP: http://www.bced.gov.bc.ca/irp/pdfs/social_studies/2006bcfns12.pdf Skills and Processes A1 apply critical thinking – including questioning, comparing, summarizing, drawing conclusions, hypothesizing, and defending a position – to make reasoned judgments about a range of issues, situations, and topics A2 demonstrate effective research skills, including: accessing information collecting data evaluating data organizing information presenting information citing sources A3 demonstrate skills and attitudes of active citizenship, including ethical behaviour, open-mindedness, respect for diversity, and collaboration Contact, Colonialism, and Resistance C5: analyse the varied and evolving responses of First Nations peoples to contact and colonialism Cultural Expressions D5 evaluate the importance for Aboriginal peoples to determine the use of their artistic traditions and historical artefacts
Duration
2-3 classes (approx. 70-80 minutes each)
Language
English
Date Created
Oct 16, 2014
1 recommendation  

Bringing Back The Literacy In Digital Literacy

Resource Type
Presentation
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
PSA Superconference 2017 - one year ago
Description
As the new BC curriculum promotes a more inquiry-…
Resource Type
Presentation
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
PSA Superconference 2017 - one year ago
Description
As the new BC curriculum promotes a more inquiry-based approach to learning, the need to develop diverse digital literacies becomes even more crucial. But how can we keep up when new apps and programs keep popping up? In this PowerPoint used as part of his 2017 PSA Superconference keynote presentation, Ron Darvin talks about getting past an app-centred paradigm and to go back to what is at the core of digital literacy so that we can teach our students to be truly literate in the 21st century.
Subject
Revised Curriculum
Applied Skills
Information Technology
Cross-Curricular
Library and Information Systems
English Language Arts
Keywords
digital literacy
information literacy
computers
internet
CUEBC
BCTLA
technology
superconference
URLs
https://www.academia.edu/34936387/Bringing_back_the_literacy_in_digital_literacy
Language
English
Date Created
Nov 30, 2017
2 recommendations   320 downloads

Central and South America - Recipes from previous International Foods Resource Package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are recipes from the Central and South Amer…
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are recipes from the Central and South America section of the previous International Foods resource package.
Subject
Applied Skills
Home Economics
Keywords
Central and South America
recipes
international foods
Language
English
Date Created
Dec 7, 2015
3 recommendations   3013 downloads

Climate Justice in BC: Lessons for Transformation

Resource Type
Activity
Lesson Plan
Unit Plan
Worksheet
Grade Level
6
7
8
9
10
11
12
Adult
Submitted By
Kathy Hartman - 4 years ago
Description
This Climate Justice in BC resource package was d…
Resource Type
Activity
Lesson Plan
Unit Plan
Worksheet
Grade Level
6
7
8
9
10
11
12
Adult
Submitted By
Kathy Hartman - 4 years ago
Description
This Climate Justice in BC resource package was designed to provide teachers with classroom-ready materials to engage their students with how climate action intersects with social justice. The curriculum features eight modules designed for students in Grades 8 to 12 that explore climate justice within the context of BC’s communities history, economy and ecology.These lessons tie into subject matter and prescribed learning outcomes (PLOs) already in BC’s curriculum, while providing a framework with which to unpack modern social and environmental issues, such as our industrial food system, consumerism and waste, transportation, and the development of a green economy.
Subject
Applied Skills
Business Education
Home Economics
Tourism
Cross-Curricular
Aboriginal Education
Careers
Leadership
Social Justice
Health and PE
Outdoor Education
Science
Biology
Earth Science
Social Studies
Economics
Geography
History
Labour History
Law
Keywords
communities
ecology
economy
transportation
zero waste
green
food security
URLs
http://teachclimatejustice.ca/about/
Language
English
Date Created
Oct 17, 2014
0 recommendations  

Connecting With Nature: An educational guide for grades seven and eight

Resource Type
Activity
Assessment
Lesson Plan
Unit Plan
Worksheet
Other
Grade Level
7
8
Submitted By
Kathy Hartman - 4 years ago
Description
This resource includes five cross-curricular less…
Resource Type
Activity
Assessment
Lesson Plan
Unit Plan
Worksheet
Other
Grade Level
7
8
Submitted By
Kathy Hartman - 4 years ago
Description
This resource includes five cross-curricular lessons, each comprising idea/activity-based learning that inspires environmental stewardship in both the classroom and beyond. These lessons are suitable for students in grades seven and eight. There is an indoor and outdoor component to most lessons. Teacher tips are provided as well as guiding questions, reflection questions, and inspirational quotes. This resource will help your students discover that, collectively, they can make a difference by taking a conscious and active role in protecting nature. They will have opportunities to share what they are learning with their fellow students, families, and community members.
Subject
Arts Education
Applied Skills
Home Economics
Technical Education
Cross-Curricular
Aboriginal Education
Leadership
Social Justice
Health and PE
Outdoor Education
Science
Biology
Chemistry
Earth Science
Physics
Social Studies
Economics
Geography
History
Keywords
sustainability
earth
connections
David Suzuki
waste
biodiversity
chemistry
URLs
http://getbackoutside.ca/#resources
Learning Standards
varied
Duration
varied
Language
English
Date Created
Nov 7, 2014
0 recommendations   615 downloads

Create a Breakfast Hash

Resource Type
Activity
Lesson Plan
Grade Level
8
Submitted By
P. Aquino - 2 years ago
Description
Students plan for the creation and preparation of…
Resource Type
Activity
Lesson Plan
Grade Level
8
Submitted By
P. Aquino - 2 years ago
Description
Students plan for the creation and preparation of a breakfast hash, using the design, skills, and technologies competencies of the new ADST Grade 8 curriculum and content areas related to Foods. Activity includes interviewing others, proposing ingredients, considering constraints (budget, allergies), coming up with a recipe, preparing the recipe, sharing results and soliciting feedback, and reflecting.
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
Home Economics
Design Competencies
Breakfast Hash
Foods
Learning Standards
Activity involves curricular competencies related to design, skills, and technologies. Content areas include: cross-contamination, including prevention and management; food preparation practices, including elements of a recipe, techniques, and equipment; and effects of removing or substituting ingredients, including nutritional profile, food quality, taste.
Duration
2-3 class periods (about 120-180 minutes)
Language
English
Date Created
Aug 26, 2016
0 recommendations   1034 downloads

Create an International or Fusion Flavours Dish

Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
10
Submitted By
P. Aquino - 2 years ago
Description
Activity incorporates design competencies while s…
Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
10
Submitted By
P. Aquino - 2 years ago
Description
Activity incorporates design competencies while students plan for, create, and prepare an international or fusion flavours dish. Activity may be done in the context of a competition.
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
Home Economics
foods
international foods
fusion flavours
design competencies
Learning Standards
ADST design competencies, incorporating food preparation.
Duration
3-4 classes; 60-70 minutes each
Language
English
Date Created
Oct 22, 2016
1 recommendation  

CSI: Food Felons (Webquest on Food Safety)

Resource Type
Activity
Grade Level
7
8
9
10
Submitted By
THESA - 2 years ago
Description
Students become "CSI's" in this website, to explo…
Resource Type
Activity
Grade Level
7
8
9
10
Submitted By
THESA - 2 years ago
Description
Students become "CSI's" in this website, to explore the cause of an outbreak of foodbourne illness at a local cafe. They read the symptoms of the people who ate at the cafe, testimonies from persons involved, and receipts revealing what they ate and when. Students have to sort through the information to see what is relevant, and solve the mystery.
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
food safety
bacteria
webquest
URLs
http://foodsafetycsi.weebly.com/
Duration
60 mins
Language
English
Date Created
Jul 2, 2016
2 recommendations   2948 downloads

Design a Food Truck

Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
10
Submitted By
P. Aquino - 2 years ago
Description
Food truck activity incorporates ADST design comp…
Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
10
Submitted By
P. Aquino - 2 years ago
Description
Food truck activity incorporates ADST design competencies, while students develop planning and food preparation skills and use of cooking equipment. Activity incorporates interviews, brainstorming, truck design and menu selection, environmental considerations for disposable products, testing, sharing, and student reflection. Attachments include student worksheets, truck design templates, and teacher evaluation rubric. Word and PDF files available.
Subject
Applied Skills
Home Economics
Keywords
design competencies
food preparation
food trucks
Home Economics
Learning Standards
ADST - Applied Design, Skills, and Technologies curricular competencies Opportunity to explore content in the area of food trends and environmental impact
Duration
4-5 classes (60-70 minutes each)
Language
English
Date Created
Oct 22, 2016
0 recommendations  

Digital Creation / MakerEd in the Learning Commons - PSA Superconference '17

Resource Type
Activity
Grade Level
K
1
2
3
4
5
6
7
Submitted By
Anna Crosland - one year ago
Description
Regularly updated ideas for integrating ADST Make…
Resource Type
Activity
Grade Level
K
1
2
3
4
5
6
7
Submitted By
Anna Crosland - one year ago
Description
Regularly updated ideas for integrating ADST Maker Education and Digital Creation on iPads into the Learning Commons
Subject
Revised Curriculum
Cross-Curricular
Library and Information Systems
Keywords
Superconference
MakerSpace
DigitalCreation
iPads
URLs
http://georgesvanierlibrary.edublogs.org/
Language
English
Date Created
Oct 26, 2017
0 recommendations   341 downloads

Dissecting Fake News: Media Literacy in the Post-Truth Era Superconference Presentation Handout

Resource Type
Other
Grade Level
4
5
6
7
8
9
10
11
12
Adult
Submitted By
The Cinematheque - one year ago
Description
Never before has the practice and code of journal…
Resource Type
Other
Grade Level
4
5
6
7
8
9
10
11
12
Adult
Submitted By
The Cinematheque - one year ago
Description
Never before has the practice and code of journalism come so profoundly under fire. From the 24-hour news cycle to the instantaneity of social media to the proliferation of fake news websites and presidential challenges, our media landscape has not only been transformed, but has also become incredibly challenging to understand. The Cinematheque offers this resource list to encourage you to provide a starter kit of tools for helping your students navigate news in the post-truth era.
Subject
Revised Curriculum
Arts Education
Cross-Curricular
Library and Information Systems
Psychology
Keywords
superconference
media education
journalism
political economy
URLs
http://thecinematheque.ca/education
Duration
90 minutes or more
Language
English
Date Created
Oct 25, 2017
1 recommendation   226 downloads

Dissecting Fake News: Media Literacy in the Post-Truth Era Superconference Presentation Summary

Resource Type
Presentation
Grade Level
4
5
6
7
8
9
10
11
12
Adult
Submitted By
The Cinematheque - one year ago
Description
Never before has the practice and code of journal…
Resource Type
Presentation
Grade Level
4
5
6
7
8
9
10
11
12
Adult
Submitted By
The Cinematheque - one year ago
Description
Never before has the practice and code of journalism come so profoundly under fire. From the 24-hour news cycle to the instantaneity of social media to the proliferation of fake news websites and presidential challenges, our media landscape has not only been transformed, but has also become incredibly challenging to understand. The Cinematheque examines recent case studies and provides a starter kit of tools for helping our students navigate news in the post-truth era.
Subject
Revised Curriculum
Arts Education
Cross-Curricular
Library and Information Systems
Psychology
Keywords
superconference
media education
psychology
current events
political economy
URLs
http://thecinematheque.ca/education
Duration
90 minutes or more
Language
English
Date Created
Oct 25, 2017
1 recommendation   605 downloads

Europe Recipes - from International Foods Package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Europe section of …
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Europe section of the previous lesson aid resource on International Foods.
Subject
Applied Skills
Home Economics
Keywords
foods
recipes
international foods
Language
English
Date Created
Dec 7, 2015
0 recommendations  

Fake News And Critical Digital Literacy

Resource Type
Presentation
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
PSA Superconference 2017 - one year ago
Description
In this age of “post-truth”, how can we provide o…
Resource Type
Presentation
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
PSA Superconference 2017 - one year ago
Description
In this age of “post-truth”, how can we provide our students with a more critical lens to navigate the digital world and find legitimate information? In this PowerPoint used as part of his 2017 PSA Superconference keynote presentation, Ron Darvin discusses the mechanisms and motivations behind fake news and shares online tools and strategies to help students distinguish fake from the real, and lies from the truth.
Subject
Revised Curriculum
Applied Skills
Information Technology
Cross-Curricular
Library and Information Systems
Keywords
fake news
digital literacy
critical thinking
information literacy
CUEBC
BCTLA
superconference
URLs
https://www.academia.edu/34935283/Fake_news_and_critical_literacy_in_the_digital_age
Language
English
Date Created
Nov 30, 2017
1 recommendation   525 downloads

Foods 9 Dessert Recipes

Resource Type
Activity
Assessment
Grade Level
9
Submitted By
THESA - 3 years ago
Description
These are the dessert recipes from our Foods 9 re…
Resource Type
Activity
Assessment
Grade Level
9
Submitted By
THESA - 3 years ago
Description
These are the dessert recipes from our Foods 9 resource package. Theory questions with answers are included.
Subject
Applied Skills
Home Economics
Keywords
foods 9
recipes
theory
dessert
Language
English
Date Created
Dec 9, 2015
1 recommendation   442 downloads

Foods 9 Main Meal Recipes with Theory Questions

Resource Type
Activity
Assessment
Grade Level
9
Submitted By
THESA - 3 years ago
Description
These are the main meal recipes from our Foods 9 …
Resource Type
Activity
Assessment
Grade Level
9
Submitted By
THESA - 3 years ago
Description
These are the main meal recipes from our Foods 9 resource package. Theory questions with answers are included.
Subject
Applied Skills
Home Economics
Keywords
recipes
breakfast
lunch
dinner
theory
Language
English
Date Created
Dec 9, 2015
3 recommendations   967 downloads

Foods 10 Recipes

Resource Type
Activity
Assessment
Grade Level
10
Submitted By
THESA - 3 years ago
Description
These are the recipes, theory, q & a from the Foo…
Resource Type
Activity
Assessment
Grade Level
10
Submitted By
THESA - 3 years ago
Description
These are the recipes, theory, q & a from the Foods 10 resource package.
Subject
Applied Skills
Home Economics
Keywords
foods 10
recipes
theory
international foods
Language
English
Date Created
Dec 9, 2015
2 recommendations   551 downloads

Food Safety Unit - Foods 11

Resource Type
Unit Plan
Grade Level
11
Submitted By
P. Aquino - 4 years ago
Description
Outline for food safety unit for Foods 11 (meets …
Resource Type
Unit Plan
Grade Level
11
Submitted By
P. Aquino - 4 years ago
Description
Outline for food safety unit for Foods 11 (meets A1 in the curriculum). Includes lessons on pathogens, preventing food poisoning, food safety and canning (salsa), optional digital storytelling activity related to pathogens, and concluding activity that uses food safety principles and previously prepared salsa in preparation of chicken fajitas. Recipes for salsa and chicken fajitas included.
Subject
Applied Skills
Home Economics
Keywords
Sanitation
Food-borne illness
recipe
Learning Standards
Foods 11 - A1. Identify sources of food-borne illnesses (e.g. salmonella, botulism, E. coli 0157:H7, staphylococcus, hepatitis A, Norwalk virus) and apply appropriate preventative measures.
Duration
5-8 classes of 60-70 minutes each
Language
English
Date Created
Nov 23, 2014
1 recommendation   684 downloads

Food Studies Lab Evaluation Rubric

Resource Type
Assessment
Grade Level
6
7
8
9
10
11
12
Submitted By
THESA - 3 years ago
Description
This is a rubric for assessing practical labs in …
Resource Type
Assessment
Grade Level
6
7
8
9
10
11
12
Submitted By
THESA - 3 years ago
Description
This is a rubric for assessing practical labs in a Food Studies class.
Subject
Applied Skills
Home Economics
Keywords
rubric
assessment
lab
Learning Standards
This is a rubric for assessing practical labs in Foods classes.
Duration
N/A
Language
English
Date Created
Dec 6, 2015
1 recommendation   806 downloads

Food Trends Brochure

Resource Type
Activity
Grade Level
11
Submitted By
THESA - 3 years ago
Description
Students randomly draw or select from a board of …
Resource Type
Activity
Grade Level
11
Submitted By
THESA - 3 years ago
Description
Students randomly draw or select from a board of choices a food trend to research. They create a brochure, and then share with their peers "speed dating" style.
Subject
Applied Skills
Home Economics
Keywords
foods 11
food trends
Duration
120 mins
Language
English
Date Created
Mar 7, 2016
2 recommendations  

Global Classroom

Resource Type
Other
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Submitted By
BCTF - 4 years ago
Description
This website contains unit plans designed for tea…
Resource Type
Other
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Submitted By
BCTF - 4 years ago
Description
This website contains unit plans designed for teachers, by teachers. The units explore the themes of global education across the grades and across the curriculum. The units contain all of the necessary handouts and materials to be easily utilized in the classroom setting and are consistent with the outcomes of the BC Curriculum. The creation of this site and the units were made possible through a joint CIDA and BCTF project.
Subject
Arts Education
Fine Arts/Visual Arts
Applied Skills
Business Education
Home Economics
Cross-Curricular
Social Justice
Science
Keywords
global education
BC Curriculum
gender equality
human rights
democracy
good governance
peace
health
URLs
http://www.bctf.ca/SocialJustice.aspx?id=6218
Language
English
Date Created
Dec 5, 2014
0 recommendations  

Google: More Than "Feeling Lucky"

Resource Type
Presentation
Other
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
Ever wonder why Google returns the results that i…
Resource Type
Presentation
Other
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
Ever wonder why Google returns the results that it does? Ever feel frustrated in the types of results that you get back? In this Prezi presentation, Darren Yung will demonstrate effective Google search techniques, and some features about which you may not be aware.
Subject
Applied Skills
Information Technology
Cross-Curricular
Library and Information Systems
Keywords
Internet
search engines
CUEBC
digital literacy
superconference
URLs
http://goo.gl/gpTzy
Language
English
Date Created
Nov 30, 2017
0 recommendations   392 downloads

High Fructose Corn Syrup

Resource Type
Worksheet
Grade Level
10
11
12
Submitted By
Jenny - 4 years ago
Description
This worksheet will increase student awareness of…
Resource Type
Worksheet
Grade Level
10
11
12
Submitted By
Jenny - 4 years ago
Description
This worksheet will increase student awareness of high fructose corn syrup, the nutritional limitations and its increased use as a low cost sweetener
Subject
Applied Skills
Home Economics
Keywords
nutrition
sweeteners
obesity
URLs
http://www.bced.gov.bc.ca/irp/pdfs/applied_skills/2007he_foodnutri812.pdf
Learning Standards
C5 evaluate commercial food products, including interpreting information on food labels analysing food labels for nutritional value developing and using criteria to compare similar food products
Duration
30 to 40 mins
Language
English
Date Created
Jun 16, 2014
0 recommendations  

Hungry Families Info-graphic and Poverty Month: Week 2 resources

Resource Type
Activity
Classroom printables
Report/Study/Thesis
Grade Level
7
8
9
10
11
12
Adult
Submitted By
CASJ - 3 years ago
Description
This info-graphic was developed by the Antipovert…
Resource Type
Activity
Classroom printables
Report/Study/Thesis
Grade Level
7
8
9
10
11
12
Adult
Submitted By
CASJ - 3 years ago
Description
This info-graphic was developed by the Antipoverty Action Group of the BCTF Committee for Action on Social Justice based on results of the BCTF Poverty in Education Survey. Use this info-graphic to spark discussions in your classroom or with your colleagues during the second week of Antipoverty month in February. The resource document "Antipoverty month week 2" can be used for follow up activities.
Subject
Applied Skills
Home Economics
Cross-Curricular
Social Justice
Social Studies
Keywords
hunger
food insecurity
poverty month
well being
emotional health
mental health
underfunding
URLs
http://www.bctf.ca/uploadedFiles/Public/SocialJustice/Issues/Poverty/rev2%20Jan%2012%202016%20HungryStudents.pdf
http://www.bctf.ca/uploadedFiles/Public/SocialJustice/Issues/Poverty/Week%202%20hungry%20students%20resources%281%29.pdf
Duration
30 - 60 minutes
Language
English
Date Created
Feb 5, 2016
0 recommendations  

Learn Like An Adventurer!

Resource Type
Presentation
Grade Level
5
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
Yoshifumi Murakami created this PowerPoint presen…
Resource Type
Presentation
Grade Level
5
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
Yoshifumi Murakami created this PowerPoint presentation focused on teaching languages using social media. He has included his recommendations for social media and hashtags to facilitate basic conversation between your students and native speakers of their target language.
Subject
Cross-Curricular
English Language Learning (ELL)
Teaching Strategies
Languages
Cantonese
First Nations
French/FSL
Italian
Japanese
Korean
Punjabi
Spanish
Keywords
superconference
modern languages
BCATML
URLs
http://goo.gl/DNB4hH
Language
English
Date Created
Nov 30, 2017
0 recommendations   199 downloads

Library Supported Inquiry, Superconference 2017

Resource Type
Unit Plan
Grade Level
8
9
10
11
12
Submitted By
Library Supported Inquiry - one year ago
Description
This project was created by Martha Cameron, Leigh…
Resource Type
Unit Plan
Grade Level
8
9
10
11
12
Submitted By
Library Supported Inquiry - one year ago
Description
This project was created by Martha Cameron, Leigh Huseiff and Maureen McDonough. All available at www.librarysupportedinquiry.weebly.com, it is a complete program for undertaking inquiry projects.
Subject
Applied Skills
Information Technology
Cross-Curricular
Aboriginal Education
Library and Information Systems
Social Justice
English Language Arts
Curriculum
Reflective practice
Technology
Science
Social Studies
Keywords
superconference
URLs
www.librarysupportedinquiry.weebly.com
Duration
1 week to 1 semester!
Language
English
Date Created
Oct 26, 2017
1 recommendation  

Link to materials for Food Truck project

Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Grade Level
10
11
12
Submitted By
THESA - 10 months ago
Description
Link to lesson materials for the food truck proje…
Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Grade Level
10
11
12
Submitted By
THESA - 10 months ago
Description
Link to lesson materials for the food truck project.
Subject
Applied Skills
Home Economics
Keywords
foods
URLs
http://www.familyconsumersciences.com/2018/05/food-truck-resources/?utm_source=FamilyConsumerSciences.com+Newsletter&utm_campaign=0d99b5621f-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_9e87f7430c-0d99b5621f-348564401
Language
English
Date Created
May 28, 2018
1 recommendation  

Living Design Thinking in Home Economics (Joe Tong)

Resource Type
Activity
Presentation
Grade Level
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
In this 2017 PSA Superconference PowerPoint prese…
Resource Type
Activity
Presentation
Grade Level
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
In this 2017 PSA Superconference PowerPoint presentation, Joe Tong demonstrates how to foster design thinking .
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
design
maker
superconference
URLs
https://drive.google.com/file/d/0B5spYM5Y6JQiY1dVZklQZG9xQ0U/view
https://drive.google.com/drive/folders/0B5spYM5Y6JQicXZDMDRyZ2pkeTg
Language
English
Date Created
Nov 30, 2017
0 recommendations   292 downloads

The Math and Science of Fast Food

Resource Type
Presentation
Grade Level
6
7
8
Submitted By
James Gill - one year ago
Description
This is a presentation that is targeted towards m…
Resource Type
Presentation
Grade Level
6
7
8
Submitted By
James Gill - one year ago
Description
This is a presentation that is targeted towards middle school students. It is intended to be a 5-7 day inquiry that teaches students about math and science using online fast food nutrition calculators.
Subject
Applied Skills
Home Economics
Information Technology
Cross-Curricular
Mathematics
Science
Biology
Keywords
superconference
Mathematics
Science
Nutrition
Learning Standards
Supports inquiry for the study of health sciences and math
Duration
75 Minute Presentation
Language
English
Date Created
Oct 26, 2017
7 recommendations   796 downloads

Meal Planning

Resource Type
Worksheet
Grade Level
9
10
Submitted By
Jenny - 4 years ago
Description
These worksheets are designed for grades 9 or 10 …
Resource Type
Worksheet
Grade Level
9
10
Submitted By
Jenny - 4 years ago
Description
These worksheets are designed for grades 9 or 10 students who are studying meal planning and budget foods. The meal planning worksheet takes students through the meal planning section in the "Food for Life" textbook. The second worksheet gives the ingredient list for "Spanish Rice" and asks students to cost out the recipe. The prices of some staples are provided, but teachers may also like to use weekly grocery store flyers as a resource.
Subject
Applied Skills
Home Economics
Keywords
nutrition
meal planning
budget foods
URLs
http://www.bced.gov.bc.ca/irp/pdfs/applied_skills/2007he_foodnutri812.pdf
Duration
40 to 60 mins
Language
English
Date Created
Jun 16, 2014
1 recommendation   568 downloads

Meal Planning Assignment - with scenarios

Resource Type
Activity
Assessment
Worksheet
Grade Level
9
10
11
12
Submitted By
THESA - 3 years ago
Description
In this activity, students will plan meals for fi…
Resource Type
Activity
Assessment
Worksheet
Grade Level
9
10
11
12
Submitted By
THESA - 3 years ago
Description
In this activity, students will plan meals for five different scenarios. They are provided with a list of items in the kitchen to use.
Subject
Applied Skills
Home Economics
Keywords
meal planning
foods
home economics
Duration
60-90 minutes
Language
English
Date Created
Dec 6, 2015
1 recommendation   265 downloads

Middle Eastern Recipes - from previous International Foods resource package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Middle East sectio…
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Middle East section of the previous International Foods resource package.
Subject
Applied Skills
Home Economics
Keywords
middle east
recipes
international foods
Language
English
Date Created
Dec 7, 2015
0 recommendations   647 downloads

My Child Development Handbook

Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Unit Plan
Worksheet
Grade Level
12
Submitted By
P. Aquino - 2 years ago
Description
Activity involves students designing and creating…
Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Unit Plan
Worksheet
Grade Level
12
Submitted By
P. Aquino - 2 years ago
Description
Activity involves students designing and creating a handbook that outlines various aspects of child development (physical, cognitive, and social) and explores ways to encourage development in those areas. Activity will take place over several weeks, during which students will participate in class instruction, group activities and presentations, and individual research, all of which will culminate in their "Child Development Handbook".
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
Home Economics
Family Studies
Child Development & Caregiving
Learning Standards
Theories of child development (physical, cognitive, social) Activities to enhance child development in various areas (physical, cognitive, social) Design competencies
Duration
Completed over many class periods
Language
English
Date Created
Oct 30, 2016
1 recommendation   458 downloads

My Food Story

Resource Type
Activity
Assessment
Classroom printables
Grade Level
9
Submitted By
P. Aquino - 3 years ago
Description
Activity asks students to monitor food choices fo…
Resource Type
Activity
Assessment
Classroom printables
Grade Level
9
Submitted By
P. Aquino - 3 years ago
Description
Activity asks students to monitor food choices for a day using photos or lists and then put into a presentation that explores what they ate, whether it represented their typical diet, and what influenced their choices. Evaluation rubric included.
Subject
Applied Skills
Home Economics
Keywords
Foods
Food choices
Learning Standards
D1 - Describe factors that influence food choices.
Duration
120 minutes (2-3 classes)
Language
English
Date Created
Sep 1, 2015
1 recommendation   15 downloads

Plagiarism: What To Do About It?

Resource Type
Presentation
Grade Level
pre-K
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
Heather Daly - one year ago
Description
Note taking? Proper databases for research? Bib…
Resource Type
Presentation
Grade Level
pre-K
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
Heather Daly - one year ago
Description
Note taking? Proper databases for research? Bibliographies? Here are some ideas for teaching the process of proper research skills whether it be for inquiry projects, problem-based projects, or straight up research projects! Learn about the CHoMP note-taking process, where to send your students (K-8) for information, and how teach your students that bibliographies can be fun! Yes they can!
Subject
Cross-Curricular
Library and Information Systems
Teaching Strategies
English Language Arts
Keywords
superconference
Learning Standards
Presented at the 2017 PSA Superconference
Language
English
Date Created
Oct 24, 2017
5 recommendations  

The Points of Inquiry: A Framework for Information Literacy and the 21st Century Learner

Resource Type
Other
Grade Level
pre-K
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
Heather Daly - 4 years ago
Description
A practical framework to help teachers implement …
Resource Type
Other
Grade Level
pre-K
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
Heather Daly - 4 years ago
Description
A practical framework to help teachers implement an inquiry approach in classrooms.
Subject
Applied Skills
Information Technology
Cross-Curricular
Library and Information Systems
English Language Arts
Keywords
inquiry-based learning
multiliteracies
transliteracy
questioning
investigating
reflection
reading
URLs
https://bctla.ca/resources/point-of-inquiry/
Language
English
Date Created
Aug 21, 2014
2 recommendations   591 downloads

Pop Music Inquiry project for Modern Languages - French, Spanish, Immersion, etc.

Resource Type
Activity
Assessment
Lesson Plan
Unit Plan
Worksheet
Report/Study/Thesis
Grade Level
7
8
9
10
11
12
Adult
Submitted By
BC Association of Teachers of Modern Languages (BCATML) - 4 years ago
Description
I created this project during my practicum, and a…
Resource Type
Activity
Assessment
Lesson Plan
Unit Plan
Worksheet
Report/Study/Thesis
Grade Level
7
8
9
10
11
12
Adult
Submitted By
BC Association of Teachers of Modern Languages (BCATML) - 4 years ago
Description
I created this project during my practicum, and adapted it to both French Immersion 8 and Core French 11. A few years later a colleague adapted it for Spanish 10. I'm uploading it to share with others on behalf of my Professional Specialist Association: the BCATML. Please join us! www.bcatml.org
Subject
Arts Education
Music
English Language Arts
Français arts langagiers
Languages
Cantonese
French
Italian
Japanese
Punjabi
Spanish
Keywords
music
poetry
language
french
lyrics
URLs
http://mmejarvis.weebly.com
http://http://web.cortland.edu/flteach/civ/cultur/cultur.htm
http://www.bcatml.org
Learning Standards
• recognize known French and cognates in new contexts • listen to and practise pronunciation of the written word • group new items into categories that are personally meaningful • continue to record new vocabulary and phrases • recognize and use common patterns • adjust the message in order to use known expressions and vocabulary (presentation) • use word webbing charts, tables, and other graphic organizers to support oral and written expression • reflect on learning by recording personal goals, successful strategies, and new vocabulary and phrases • recognize and use common patterns • listen, view, or read selectively to focus on key information • tolerate ambiguity of meaning when unable to understand fully • transfer and adapt known structures to convey meaning in new contexts • plan ahead for communicative activities by anticipating language and resources needed • take risks with the language to extend language boundaries • use a variety of reference materials, including dictionaries, for comprehension and production • set personal goals in language skills and monitor their progress • make personal notes to use as a reference for oral and written productions • actively review common, useful expressions and patterns to refine communication • self-monitor and correct recurring or significant errors in communication • negotiate meaning by using questions in French and other techniques for clarification • summarize information in oral, graphic, and written form • use dictionaries, grammars, and other reference materials for clarity of comprehension and expression • seek out and create practice opportunities in and out of the classroom (IDEA: go to a concert, invite someone to perform, or go on a field trip to present a few songs to younger classes, maybe core french 11 students present to Immersion french 8 students)
Duration
Multi-week unit (parts can be adapted for a few lessons)
Language
English
Date Created
Nov 18, 2014
1 recommendation   361 downloads

Recipes for Asian Foods - from previous International Foods Package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Asia section of th…
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Asia section of the previous International Foods lesson aids resource.
Subject
Applied Skills
Home Economics
Keywords
asia
international foods
recipes
Language
English
Date Created
Dec 7, 2015
1 recommendation   319 downloads

Recipes from the Caribbean section of the International Foods resource package

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Caribbean section …
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
These are the recipes from the Caribbean section of the previous International Foods resource package.
Subject
Applied Skills
Home Economics
Keywords
Caribbean
international foods
recipes
Language
English
Date Created
Dec 7, 2015
1 recommendation   216 downloads

Relationship Rubric - Family Studies Activity

Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
This activity has students create a relationship …
Resource Type
Activity
Grade Level
11
12
Submitted By
THESA - 3 years ago
Description
This activity has students create a relationship rubric, and use it to assess couples in the media or in a TV show.
Subject
Applied Skills
Home Economics
Keywords
family studies
relationships
Duration
60-120 mins
Language
English
Date Created
Mar 7, 2016
0 recommendations  

Renting it Right - Preparing Students to Rent After Graduation

Resource Type
Activity
Worksheet
Other
Grade Level
10
11
12
Adult
Submitted By
TRAC Tenant Resource and Advisory Centre - 3 years ago
Description
A free online course created by TRAC Tenant Resou…
Resource Type
Activity
Worksheet
Other
Grade Level
10
11
12
Adult
Submitted By
TRAC Tenant Resource and Advisory Centre - 3 years ago
Description
A free online course created by TRAC Tenant Resource and Advisory Centre and the Justice Education Society. Designed for first-time renters, the course covers both practical and legal topics to consider before deciding to rent. Students can complete activities such as creating a budget, thinking about their housing needs, preparing a list of references, writing a cover letter and pet resume, and ordering a credit report. The course is video-based, and sections can be viewed in any order. Students who complete the course and pass the final exam earn a certificate that can be presented to landlords when they apply for tenancy. By completing the course, students will be better equipped to find rental housing and succeed in their tenancies. Core skills, such as financial literacy, smart decision making, effective communication, and problem solving are a key focus of the material.
Subject
Applied Skills
Home Economics
Social Studies
Economics
Law
Keywords
Financial Literacy
Life Skills
Residential Tenancy Law
Communication
Budgeting
Housing
Contracts
URLs
http://www.rentingitright.ca/
Learning Standards
Online videos, activities, worksheets, and a final exam.
Duration
30 minutes- 5 hours
Language
English
Date Created
Feb 23, 2016
3 recommendations  

#rethinkgiving from the BC Poverty Reduction Coalition

Resource Type
Activity
Lesson Plan
Report/Study/Thesis
Other
Grade Level
pre-K
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
Kathy Hartman - 4 years ago
Description
Lesson plans, videos, fact sheets, etc that allow…
Resource Type
Activity
Lesson Plan
Report/Study/Thesis
Other
Grade Level
pre-K
K
1
2
3
4
5
6
7
8
9
10
11
12
Adult
Submitted By
Kathy Hartman - 4 years ago
Description
Lesson plans, videos, fact sheets, etc that allow you to explore poverty and over consumption and 'justice not charity' during the 'giving season' such as Christmas and beyond. Can be adapted for all grades.
Subject
Home Economics
Social Justice
Health and PE
Social Studies
Economics
Keywords
Christmas
anti-poverty
overconsumption
justice not charity
food bank
URLs
http://bcpovertyreduction.ca/rethinkgiving/
Duration
Variety of lessons and a variety of durations
Language
English
Date Created
Dec 5, 2014
0 recommendations   29 downloads

School-Wide Reading Culture

Resource Type
Presentation
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
Tu Loan Trieu presented at the 2017 PSA Superconf…
Resource Type
Presentation
Grade Level
K
1
2
3
4
5
6
7
8
9
10
11
12
Submitted By
PSA Superconference 2017 - one year ago
Description
Tu Loan Trieu presented at the 2017 PSA Superconference on the topic of school-wide reading culture. Whether you are a part-time or full-time teacher-librarian or literacy leader in your school, you can have an impact on your school’s reading culture. Explore the many different ways that you can foster a school-wide reading culture that will get your students, teachers, administrators, and parents excited.
Subject
Cross-Curricular
Library and Information Systems
Keywords
superconference
reading
library
learning commons
literacy
BCTLA
teacher-librarian
Language
English
Date Created
Nov 30, 2017
2 recommendations   648 downloads

TED Ed Lesson - list of Foods related topics and suggestions for use

Resource Type
Activity
Other
Grade Level
8
9
10
11
12
Submitted By
THESA - 3 years ago
Description
A list of Ted Ed lesson videos that have connecti…
Resource Type
Activity
Other
Grade Level
8
9
10
11
12
Submitted By
THESA - 3 years ago
Description
A list of Ted Ed lesson videos that have connections to topics in a Foods class, as well as suggestions for use.
Subject
Applied Skills
Home Economics
Keywords
video
Ted Ed
Duration
20 mins
Language
English
Date Created
Feb 23, 2016
14 recommendations   2115 downloads

Vignettes: Working People: A History of Labor in BC

Resource Type
Activity
Other
Grade Level
4
5
10
11
12
Submitted By
Wayne Axford - 4 years ago
Description
The vignettes in the series explore the historica…
Resource Type
Activity
Other
Grade Level
4
5
10
11
12
Submitted By
Wayne Axford - 4 years ago
Description
The vignettes in the series explore the historical perspectives on key labor issues of the late 19th and 20th century in British Columbia. Multiple perspectives of gender, ethnicity and social class are explored in the series as they relate to the labor history of British Columbia. Episodes are 2-3 minutes in length and are suitable for introduction and enrichment of the historical events and time periods. The content is appropriate for secondary classes but may also be used with intermediate grades as well.
Subject
Cross-Curricular
Library and Information Systems
Social Studies
History
Labour History
Keywords
Knowledge Network
History
First Nations
Gold Rush
Coal
Fishers
Child Labour
Child Labor
Pioneer
Aboriginal
On to Ottawa
Bloody Sunday
Strike
Union
Work place safety
Japanese Canadians
Solidarity
Indo-Canadian
Chinese Canadian
Duration
Vignettes are 2-3 minutes in length.
Language
English
Date Created
Jul 29, 2014
0 recommendations   448 downloads

What Does a New Baby Need?

Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
12
Submitted By
P. Aquino - 2 years ago
Description
Activity incorporates design competencies as stud…
Resource Type
Activity
Assessment
Classroom printables
Lesson Plan
Worksheet
Grade Level
12
Submitted By
P. Aquino - 2 years ago
Description
Activity incorporates design competencies as students research the needs of a newborn in one of three areas: clothing, blankets, and bedding for the first 6 months; furniture and equipment (crib, car seat, etc.); or nursery design (decor, furniture, colours, etc.).
Subject
Revised Curriculum
Applied Skills
Home Economics
Keywords
Home Economics
Family Studies
Newborn needs
Infants
Design
Learning Standards
ADST design competencies as applied to Child Development & Caregiving 12 (family studies).
Duration
3-4 classes; 60-70 minutes each
Language
English
Date Created
Oct 22, 2016

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