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0 recommendations
Connecting With Nature: An educational guide for grades seven and eight
- Resource Type
- Activity
- Assessment
- Lesson Plan
- Unit Plan
- Worksheet
- Other
- Grade Level
- 7
- 8
- Submitted By
- Kathy Hartman - 4 years ago
- Description
- This resource includes five cross-curricular less…
- Resource Type
- Activity
- Assessment
- Lesson Plan
- Unit Plan
- Worksheet
- Other
- Grade Level
- 7
- 8
- Submitted By
- Kathy Hartman - 4 years ago
- Description
- This resource includes five cross-curricular lessons, each comprising idea/activity-based learning that inspires environmental stewardship in both the classroom and beyond. These lessons are suitable for students in grades seven and eight. There is an indoor and outdoor component to most lessons. Teacher tips are provided as well as guiding questions, reflection questions, and inspirational quotes. This resource will help your students discover that, collectively, they can make a difference by taking a conscious and active role in protecting nature. They will have opportunities to share what they are learning with their fellow students, families, and community members.
- Subject
- Arts Education
- Applied Skills
- Home Economics
- Technical Education
- Cross-Curricular
- Aboriginal Education
- Leadership
- Social Justice
- Health and PE
- Outdoor Education
- Science
- Biology
- Chemistry
- Earth Science
- Physics
- Social Studies
- Economics
- Geography
- History
- Keywords
- sustainability
- earth
- connections
- David Suzuki
- waste
- biodiversity
- chemistry
- Learning Standards
- varied
- Duration
- varied
- Language
- English
- Date Created
- Nov 7, 2014
0 recommendations
1021 downloads
Create an International or Fusion Flavours Dish
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 10
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity incorporates design competencies while s…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 10
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity incorporates design competencies while students plan for, create, and prepare an international or fusion flavours dish. Activity may be done in the context of a competition.
- Subject
- Revised Curriculum
- Applied Skills
- Home Economics
- Keywords
- Home Economics
- foods
- international foods
- fusion flavours
- design competencies
- Learning Standards
- ADST design competencies, incorporating food preparation.
- Duration
- 3-4 classes; 60-70 minutes each
- Language
- English
- Date Created
- Oct 22, 2016
2 recommendations
2857 downloads
Design a Food Truck
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 10
- Submitted By
- P. Aquino - 2 years ago
- Description
- Food truck activity incorporates ADST design comp…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 10
- Submitted By
- P. Aquino - 2 years ago
- Description
- Food truck activity incorporates ADST design competencies, while students develop planning and food preparation skills and use of cooking equipment. Activity incorporates interviews, brainstorming, truck design and menu selection, environmental considerations for disposable products, testing, sharing, and student reflection. Attachments include student worksheets, truck design templates, and teacher evaluation rubric. Word and PDF files available.
- Subject
- Applied Skills
- Home Economics
- Keywords
- design competencies
- food preparation
- food trucks
- Home Economics
- Learning Standards
- ADST - Applied Design, Skills, and Technologies curricular competencies Opportunity to explore content in the area of food trends and environmental impact
- Duration
- 4-5 classes (60-70 minutes each)
- Language
- English
- Date Created
- Oct 22, 2016
1 recommendation
518 downloads
Foods 9 Dessert Recipes
- Resource Type
- Activity
- Assessment
- Grade Level
- 9
- Submitted By
- THESA - 3 years ago
- Description
- These are the dessert recipes from our Foods 9 re…
- Resource Type
- Activity
- Assessment
- Grade Level
- 9
- Submitted By
- THESA - 3 years ago
- Description
- These are the dessert recipes from our Foods 9 resource package. Theory questions with answers are included.
- Subject
- Applied Skills
- Home Economics
- Keywords
- foods 9
- recipes
- theory
- dessert
- Language
- English
- Date Created
- Dec 9, 2015
1 recommendation
439 downloads
Foods 9 Main Meal Recipes with Theory Questions
- Resource Type
- Activity
- Assessment
- Grade Level
- 9
- Submitted By
- THESA - 3 years ago
- Description
- These are the main meal recipes from our Foods 9 …
- Resource Type
- Activity
- Assessment
- Grade Level
- 9
- Submitted By
- THESA - 3 years ago
- Description
- These are the main meal recipes from our Foods 9 resource package. Theory questions with answers are included.
- Subject
- Applied Skills
- Home Economics
- Keywords
- recipes
- breakfast
- lunch
- dinner
- theory
- Language
- English
- Date Created
- Dec 9, 2015
3 recommendations
951 downloads
Foods 10 Recipes
- Resource Type
- Activity
- Assessment
- Grade Level
- 10
- Submitted By
- THESA - 3 years ago
- Description
- These are the recipes, theory, q & a from the Foo…
- Resource Type
- Activity
- Assessment
- Grade Level
- 10
- Submitted By
- THESA - 3 years ago
- Description
- These are the recipes, theory, q & a from the Foods 10 resource package.
- Subject
- Applied Skills
- Home Economics
- Keywords
- foods 10
- recipes
- theory
- international foods
- Language
- English
- Date Created
- Dec 9, 2015
1 recommendation
672 downloads
Food Studies Lab Evaluation Rubric
- Resource Type
- Assessment
- Grade Level
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- This is a rubric for assessing practical labs in …
- Resource Type
- Assessment
- Grade Level
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- This is a rubric for assessing practical labs in a Food Studies class.
- Subject
- Applied Skills
- Home Economics
- Keywords
- rubric
- assessment
- lab
- Learning Standards
- This is a rubric for assessing practical labs in Foods classes.
- Duration
- N/A
- Language
- English
- Date Created
- Dec 6, 2015
1 recommendation
Link to materials for Food Truck project
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Grade Level
- 10
- 11
- 12
- Submitted By
- THESA - 9 months ago
- Description
- Link to lesson materials for the food truck proje…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Grade Level
- 10
- 11
- 12
- Submitted By
- THESA - 9 months ago
- Description
- Link to lesson materials for the food truck project.
- Subject
- Applied Skills
- Home Economics
- Keywords
- Food truck
- foods
- Language
- English
- Date Created
- May 28, 2018
1 recommendation
557 downloads
Meal Planning Assignment - with scenarios
- Resource Type
- Activity
- Assessment
- Worksheet
- Grade Level
- 9
- 10
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- In this activity, students will plan meals for fi…
- Resource Type
- Activity
- Assessment
- Worksheet
- Grade Level
- 9
- 10
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- In this activity, students will plan meals for five different scenarios. They are provided with a list of items in the kitchen to use.
- Subject
- Applied Skills
- Home Economics
- Keywords
- meal planning
- foods
- home economics
- Duration
- 60-90 minutes
- Language
- English
- Date Created
- Dec 6, 2015
0 recommendations
639 downloads
My Child Development Handbook
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Unit Plan
- Worksheet
- Grade Level
- 12
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity involves students designing and creating…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Unit Plan
- Worksheet
- Grade Level
- 12
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity involves students designing and creating a handbook that outlines various aspects of child development (physical, cognitive, and social) and explores ways to encourage development in those areas. Activity will take place over several weeks, during which students will participate in class instruction, group activities and presentations, and individual research, all of which will culminate in their "Child Development Handbook".
- Subject
- Revised Curriculum
- Applied Skills
- Home Economics
- Keywords
- Home Economics
- Family Studies
- Child Development & Caregiving
- Learning Standards
- Theories of child development (physical, cognitive, social) Activities to enhance child development in various areas (physical, cognitive, social) Design competencies
- Duration
- Completed over many class periods
- Language
- English
- Date Created
- Oct 30, 2016
1 recommendation
453 downloads
My Food Story
- Resource Type
- Activity
- Assessment
- Classroom printables
- Grade Level
- 9
- Submitted By
- P. Aquino - 3 years ago
- Description
- Activity asks students to monitor food choices fo…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Grade Level
- 9
- Submitted By
- P. Aquino - 3 years ago
- Description
- Activity asks students to monitor food choices for a day using photos or lists and then put into a presentation that explores what they ate, whether it represented their typical diet, and what influenced their choices. Evaluation rubric included.
- Subject
- Applied Skills
- Home Economics
- Keywords
- Foods
- Food choices
- Learning Standards
- D1 - Describe factors that influence food choices.
- Duration
- 120 minutes (2-3 classes)
- Language
- English
- Date Created
- Sep 1, 2015
2 recommendations
12213 downloads
Pop Music Inquiry project for Modern Languages - French, Spanish, Immersion, etc.
- Resource Type
- Activity
- Assessment
- Lesson Plan
- Unit Plan
- Worksheet
- Report/Study/Thesis
- Grade Level
- 7
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- BC Association of Teachers of Modern Languages (BCATML) - 4 years ago
- Description
- I created this project during my practicum, and a…
- Resource Type
- Activity
- Assessment
- Lesson Plan
- Unit Plan
- Worksheet
- Report/Study/Thesis
- Grade Level
- 7
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- BC Association of Teachers of Modern Languages (BCATML) - 4 years ago
- Description
- I created this project during my practicum, and adapted it to both French Immersion 8 and Core French 11. A few years later a colleague adapted it for Spanish 10. I'm uploading it to share with others on behalf of my Professional Specialist Association: the BCATML. Please join us! www.bcatml.org
- Subject
- Arts Education
- Music
- English Language Arts
- Français arts langagiers
- Languages
- Cantonese
- French
- Italian
- Japanese
- Punjabi
- Spanish
- Keywords
- music
- poetry
- language
- french
- lyrics
- URLs
- http://mmejarvis.weebly.com
- http://http://web.cortland.edu/flteach/civ/cultur/cultur.htm
- http://www.bcatml.org
- Learning Standards
- • recognize known French and cognates in new contexts • listen to and practise pronunciation of the written word • group new items into categories that are personally meaningful • continue to record new vocabulary and phrases • recognize and use common patterns • adjust the message in order to use known expressions and vocabulary (presentation) • use word webbing charts, tables, and other graphic organizers to support oral and written expression • reflect on learning by recording personal goals, successful strategies, and new vocabulary and phrases • recognize and use common patterns • listen, view, or read selectively to focus on key information • tolerate ambiguity of meaning when unable to understand fully • transfer and adapt known structures to convey meaning in new contexts • plan ahead for communicative activities by anticipating language and resources needed • take risks with the language to extend language boundaries • use a variety of reference materials, including dictionaries, for comprehension and production • set personal goals in language skills and monitor their progress • make personal notes to use as a reference for oral and written productions • actively review common, useful expressions and patterns to refine communication • self-monitor and correct recurring or significant errors in communication • negotiate meaning by using questions in French and other techniques for clarification • summarize information in oral, graphic, and written form • use dictionaries, grammars, and other reference materials for clarity of comprehension and expression • seek out and create practice opportunities in and out of the classroom (IDEA: go to a concert, invite someone to perform, or go on a field trip to present a few songs to younger classes, maybe core french 11 students present to Immersion french 8 students)
- Duration
- Multi-week unit (parts can be adapted for a few lessons)
- Language
- English
- Date Created
- Nov 18, 2014
0 recommendations
439 downloads
What Does a New Baby Need?
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 12
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity incorporates design competencies as stud…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 12
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity incorporates design competencies as students research the needs of a newborn in one of three areas: clothing, blankets, and bedding for the first 6 months; furniture and equipment (crib, car seat, etc.); or nursery design (decor, furniture, colours, etc.).
- Subject
- Revised Curriculum
- Applied Skills
- Home Economics
- Keywords
- Home Economics
- Family Studies
- Newborn needs
- Infants
- Design
- Learning Standards
- ADST design competencies as applied to Child Development & Caregiving 12 (family studies).
- Duration
- 3-4 classes; 60-70 minutes each
- Language
- English
- Date Created
- Oct 22, 2016
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- Aboriginal Education 14
- Applied Skills 17
- Arts Education 16
- Biology 15
- Cantonese 1
- Careers 1
- Chemistry 7
- Cross-Curricular 42
- Curriculum 2
- Dance 3
- Drama 1
- Earth Science 12
- Economics 4
- English Language Arts 24
- English Language Learning (ELL) 4
- Environmental Science 2
- Fine Arts/Visual Arts 5
- First Nations 7
- Français arts langagiers 9
- French 1
- French/FSL 8
- Geography 8
- Health and PE 12
- History 4
- Home Economics
- Information Technology 2
- Italian
- Japanese 1
- Labour History 1
- Languages 7
- Law 1
- Leadership 7
- Learning 1
- Mathematics 5
- Music 2
- Outdoor Education 8
- Pedagogy 2
- Physics 5
- Psychology 1
- Punjabi 1
- Reflective practice 3
- Research 7
- Revised Curriculum 19
- Science 40
- Social Justice 20
- Social Studies 24
- Spanish 1
- Special Education 1
- Teaching Strategies 3
- Technical Education 2
- Child Development & Caregiving 1
- David Suzuki 1
- Design 1
- Family Studies 2
- Food choices 1
- Food truck 1
- Foods 1
- Home Economics 4
- Infants 1
- Newborn needs 1
- assessment 1
- biodiversity 1
- breakfast 1
- chemistry 1
- connections 1
- design competencies 2
- dessert 1
- dinner 1
- earth 1
- food preparation 1
- food trucks 1
- foods 3
- foods 10 1
- foods 9 1
- french 1
- fusion flavours 1
- home economics 1
- international foods 2
- lab 1
- language 1
- lunch 1
- lyrics 1
- meal planning 1
- music 1
- poetry 1
- recipes 3
- rubric 1
- sustainability 1
- theory 3
- waste 1