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0 recommendations
354 downloads
ABCs of Reading Workshop notes
- Resource Type
- Presentation
- Grade Level
- K
- 6
- Submitted By
- Gail Bailey - one year ago
- Description
- A workshop handout for a presentation consisting …
- Resource Type
- Presentation
- Grade Level
- K
- 6
- Submitted By
- Gail Bailey - one year ago
- Description
- A workshop handout for a presentation consisting of a collection of teacher-tested strategies and suggestions for helping student build strong reading foundations.
- Subject
- Research
- Learning
- Keywords
- superconference
- reading
- remediation
- reading strategies
- Learning Standards
- Comprehend and Connect (reading, listening, viewing)
- Language
- English
- Date Created
- Nov 28, 2017
1 recommendation
Adult colouring books & stress relief
- Resource Type
- Activity
- Classroom printables
- Lesson Plan
- Grade Level
- 9
- 10
- 11
- 12
- Submitted By
- THESA - 9 months ago
- Description
- In Textiles arts and crafts you could explore the…
- Resource Type
- Activity
- Classroom printables
- Lesson Plan
- Grade Level
- 9
- 10
- 11
- 12
- Submitted By
- THESA - 9 months ago
- Description
- In Textiles arts and crafts you could explore the use of colour/colour theory through the trend of adult colouring books. This is a link to free printable bookmarks that your students could colour, as well as a lesson plan for discussing strategies for stress relief.
- Subject
- Applied Skills
- Home Economics
- Keywords
- textiles arts and crafts
- psychology
- Language
- English
- Date Created
- May 28, 2018
1 recommendation
287 downloads
African Food Recipes - from previous International Foods Resource Package
- Resource Type
- Activity
- Grade Level
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- These are the recipes from the Africa section of …
- Resource Type
- Activity
- Grade Level
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- These are the recipes from the Africa section of the previous international foods resource package.
- Subject
- Applied Skills
- Home Economics
- Keywords
- africa
- international foods
- recipes
- Language
- English
- Date Created
- Dec 7, 2015
0 recommendations
513 downloads
The Application of Selected Quality School Attributes to Improve Student Achievement and Interest
- Resource Type
- Other
- Grade Level
- Adult
- Submitted By
- P. Aquino - 4 years ago
- Description
- Research project completed in partial fulfillment…
- Resource Type
- Other
- Grade Level
- Adult
- Submitted By
- P. Aquino - 4 years ago
- Description
- Research project completed in partial fulfillment of Master's in Education. Explores the application of some of Glasser's Quality School Attributes and the effect on student achievement and interest.
- Subject
- Research
- Learning
- Pedagogy
- Keywords
- Research
- William Glasser
- Quality Schools
- Student achievement
- Project-based learning
- Learning Standards
- N/A
- Duration
- N/A
- Language
- English
- Date Created
- Nov 23, 2014
2 recommendations
340 downloads
Australia and New Zealand - Recipes from previous International Foods Resource Package
- Resource Type
- Activity
- Grade Level
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- These are the recipes from the Australia & New Ze…
- Resource Type
- Activity
- Grade Level
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- These are the recipes from the Australia & New Zealand section of the previous international foods resource package.
- Subject
- Applied Skills
- Home Economics
- Keywords
- Australia
- New Zealand
- recipes
- international foods
- Language
- English
- Date Created
- Dec 7, 2015
1 recommendation
BC At The Table
- Resource Type
- Activity
- Unit Plan
- Grade Level
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- BC Dairy Association - 2 years ago
- Description
- Do you really know where your food comes from? Le…
- Resource Type
- Activity
- Unit Plan
- Grade Level
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- BC Dairy Association - 2 years ago
- Description
- Do you really know where your food comes from? Learn about BC's food system and how we produce, process, distribute, and acquire local food, following the story of produce, grains, dairy and salmon. Thousands of people across this province make their living in BC's food system, and in these videos, you're going to meet a few of them.
- Subject
- Applied Skills
- Home Economics
- Cross-Curricular
- Careers
- Health and PE
- Keywords
- BC agriculture
- sustainable agriculture
- local food
- farming
- food system
- Duration
- 1-4 sessions of 30-60 minutes
- Language
- English
- Date Created
- Jun 28, 2016
2 recommendations
314 downloads
Central and South America - Recipes from previous International Foods Resource Package
- Resource Type
- Activity
- Grade Level
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- These are recipes from the Central and South Amer…
- Resource Type
- Activity
- Grade Level
- 11
- 12
- Submitted By
- THESA - 3 years ago
- Description
- These are recipes from the Central and South America section of the previous International Foods resource package.
- Subject
- Applied Skills
- Home Economics
- Keywords
- Central and South America
- recipes
- international foods
- Language
- English
- Date Created
- Dec 7, 2015
0 recommendations
Choose Your Voice - free, online, bilingual humanities teaching resource
- Resource Type
- Activity
- Classroom printables
- Lesson Plan
- Unit Plan
- Worksheet
- Grade Level
- 5
- 6
- 7
- 8
- 9
- Submitted By
- VoicesintoAction - one year ago
- Description
- Choose Your Voice comprised of four action-packed…
- Resource Type
- Activity
- Classroom printables
- Lesson Plan
- Unit Plan
- Worksheet
- Grade Level
- 5
- 6
- 7
- 8
- 9
- Submitted By
- VoicesintoAction - one year ago
- Description
- Choose Your Voice comprised of four action-packed units that comprehensively explore prejudice, stereotypes and historical oppression. Students will learn from a variety of media, lessons, activities and discussions, with opportunities to brainstorm, share and compare, participate in class discussions and create graphic organizers. In original five-minute documentary videos, narratives of historical events are described first-hand by survivors. Written by teachers for teachers, the lessons that follow are easy to use, thought-provoking and powerful. Minority groups such as Jews, Muslims, Sikhs and First Nations are represented in the resource to offer students a wide range of perspectives and well-rounded education on the topics presented. Students are encouraged to speak up against all injustices and not be bystanders.
- Subject
- Cross-Curricular
- Aboriginal Education
- English Language Learning (ELL)
- Social Justice
- English Language Arts
- Français arts langagiers
- Languages
- French/FSL
- Social Studies
- History
- Psychology
- Keywords
- racism
- oppression
- genocide
- Indigenous
- Holocaust
- socials
- humanities
- bilingual
- curriculum
- resource
- free
- Learning Standards
- ERAC approved resource teaches about discrimination, racism, historical oppression, and heroism. Using videos, lesson plans, and activities teachers can use all 4 chapters and fulfill many of the curriculum requirements for social studies and English.
- Duration
- 30-60 minutes over a few days
- Language
- English
- Date Created
- Nov 22, 2017
3 recommendations
3000 downloads
Climate Justice in BC: Lessons for Transformation
- Resource Type
- Activity
- Lesson Plan
- Unit Plan
- Worksheet
- Grade Level
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- Kathy Hartman - 4 years ago
- Description
- This Climate Justice in BC resource package was d…
- Resource Type
- Activity
- Lesson Plan
- Unit Plan
- Worksheet
- Grade Level
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- Kathy Hartman - 4 years ago
- Description
- This Climate Justice in BC resource package was designed to provide teachers with classroom-ready materials to engage their students with how climate action intersects with social justice. The curriculum features eight modules designed for students in Grades 8 to 12 that explore climate justice within the context of BC’s communities history, economy and ecology.These lessons tie into subject matter and prescribed learning outcomes (PLOs) already in BC’s curriculum, while providing a framework with which to unpack modern social and environmental issues, such as our industrial food system, consumerism and waste, transportation, and the development of a green economy.
- Subject
- Applied Skills
- Business Education
- Home Economics
- Tourism
- Cross-Curricular
- Aboriginal Education
- Careers
- Leadership
- Social Justice
- Health and PE
- Outdoor Education
- Science
- Biology
- Earth Science
- Social Studies
- Economics
- Geography
- History
- Labour History
- Law
- Keywords
- communities
- ecology
- economy
- transportation
- zero waste
- green
- food security
- Language
- English
- Date Created
- Oct 17, 2014
0 recommendations
Connecting With Nature: An educational guide for grades seven and eight
- Resource Type
- Activity
- Assessment
- Lesson Plan
- Unit Plan
- Worksheet
- Other
- Grade Level
- 7
- 8
- Submitted By
- Kathy Hartman - 4 years ago
- Description
- This resource includes five cross-curricular less…
- Resource Type
- Activity
- Assessment
- Lesson Plan
- Unit Plan
- Worksheet
- Other
- Grade Level
- 7
- 8
- Submitted By
- Kathy Hartman - 4 years ago
- Description
- This resource includes five cross-curricular lessons, each comprising idea/activity-based learning that inspires environmental stewardship in both the classroom and beyond. These lessons are suitable for students in grades seven and eight. There is an indoor and outdoor component to most lessons. Teacher tips are provided as well as guiding questions, reflection questions, and inspirational quotes. This resource will help your students discover that, collectively, they can make a difference by taking a conscious and active role in protecting nature. They will have opportunities to share what they are learning with their fellow students, families, and community members.
- Subject
- Arts Education
- Applied Skills
- Home Economics
- Technical Education
- Cross-Curricular
- Aboriginal Education
- Leadership
- Social Justice
- Health and PE
- Outdoor Education
- Science
- Biology
- Chemistry
- Earth Science
- Physics
- Social Studies
- Economics
- Geography
- History
- Keywords
- sustainability
- earth
- connections
- David Suzuki
- waste
- biodiversity
- chemistry
- Learning Standards
- varied
- Duration
- varied
- Language
- English
- Date Created
- Nov 7, 2014
3 recommendations
Core Competencies My Kid's Locker YouTube Playlist
- Resource Type
- Activity
- Presentation
- Other
- Grade Level
- K
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- Victoria Woelders - one year ago
- Description
- Here are My Kid's Locker YouTube Playlists I crea…
- Resource Type
- Activity
- Presentation
- Other
- Grade Level
- K
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- Adult
- Submitted By
- Victoria Woelders - one year ago
- Description
- Here are My Kid's Locker YouTube Playlists I created about the three Core Competencies. It has taken me 2 years to create these playlist and I will be continuing to add to them. You can also view them on #projectinspirekids through Twitter.
- Subject
- Revised Curriculum
- Learning
- Reflective practice
- Cross-Curricular
- Teaching Strategies
- Keywords
- Core Competency
- Communication
- Thinking
- Videos
- URLs
- https://www.youtube.com/playlist?list=PLULiClfmJnmqyzhjbwmrSig1MjL4IMIpS
- https://www.youtube.com/playlist?list=PLULiClfmJnmqarihKv9RbTpn4k6Ktc29E
- https://www.youtube.com/playlist?list=PLULiClfmJnmrp_lP9CLaAG0U77MEXwrFK
- Learning Standards
- All the Core Competencies: Personal and Social Competency, Communication Competency and the Thinking Competency.
- Duration
- 2 - 25 minutes
- Language
- English
- Date Created
- Apr 3, 2017
0 recommendations
604 downloads
Create a Breakfast Hash
- Resource Type
- Activity
- Lesson Plan
- Grade Level
- 8
- Submitted By
- P. Aquino - 2 years ago
- Description
- Students plan for the creation and preparation of…
- Resource Type
- Activity
- Lesson Plan
- Grade Level
- 8
- Submitted By
- P. Aquino - 2 years ago
- Description
- Students plan for the creation and preparation of a breakfast hash, using the design, skills, and technologies competencies of the new ADST Grade 8 curriculum and content areas related to Foods. Activity includes interviewing others, proposing ingredients, considering constraints (budget, allergies), coming up with a recipe, preparing the recipe, sharing results and soliciting feedback, and reflecting.
- Subject
- Revised Curriculum
- Applied Skills
- Home Economics
- Keywords
- Home Economics
- Design Competencies
- Breakfast Hash
- Foods
- Learning Standards
- Activity involves curricular competencies related to design, skills, and technologies. Content areas include: cross-contamination, including prevention and management; food preparation practices, including elements of a recipe, techniques, and equipment; and effects of removing or substituting ingredients, including nutritional profile, food quality, taste.
- Duration
- 2-3 class periods (about 120-180 minutes)
- Language
- English
- Date Created
- Aug 26, 2016
0 recommendations
1022 downloads
Create an International or Fusion Flavours Dish
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 10
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity incorporates design competencies while s…
- Resource Type
- Activity
- Assessment
- Classroom printables
- Lesson Plan
- Worksheet
- Grade Level
- 10
- Submitted By
- P. Aquino - 2 years ago
- Description
- Activity incorporates design competencies while students plan for, create, and prepare an international or fusion flavours dish. Activity may be done in the context of a competition.
- Subject
- Revised Curriculum
- Applied Skills
- Home Economics
- Keywords
- Home Economics
- foods
- international foods
- fusion flavours
- design competencies
- Learning Standards
- ADST design competencies, incorporating food preparation.
- Duration
- 3-4 classes; 60-70 minutes each
- Language
- English
- Date Created
- Oct 22, 2016
1 recommendation
CSI: Food Felons (Webquest on Food Safety)
- Resource Type
- Activity
- Grade Level
- 7
- 8
- 9
- 10
- Submitted By
- THESA - 2 years ago
- Description
- Students become "CSI's" in this website, to explo…
- Resource Type
- Activity
- Grade Level
- 7
- 8
- 9
- 10
- Submitted By
- THESA - 2 years ago
- Description
- Students become "CSI's" in this website, to explore the cause of an outbreak of foodbourne illness at a local cafe. They read the symptoms of the people who ate at the cafe, testimonies from persons involved, and receipts revealing what they ate and when. Students have to sort through the information to see what is relevant, and solve the mystery.
- Subject
- Revised Curriculum
- Applied Skills
- Home Economics
- Keywords
- food safety
- bacteria
- webquest
- Duration
- 60 mins
- Language
- English
- Date Created
- Jul 2, 2016
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2 recommendations
2858 downloads
Design a Food Truck
- Resource Type